This Week's Menu

This Week's Menu:

Sunday:
Bracioli w/ Pasta  Recipe Link
Broccoli
Garlic Breadsticks

Monday:
Steak
Funeral Potatoes (Cooks Country Magazine)*
Green Beans
Crescent Rolls

Tuesday:
Cheese Quesadilla Pie
Salsa and Sour Cream
(Chicken nuggets and fruit for the kids)

Wednesday:
Minute Steak
Mashed Potatoes
Miracle Carrots (Cooks Country Magazine)*

Thursday:
Beef Stew Pot Pie Recipe Link
(Making this with less liquid and using the Crisco pie crust recipe)

Friday:
Bacon Cheeseburger Pizza Roll Recipe Link
French Fries
Fruit

Saturday
Pizza

Sunday
Egg Salad (yuck?  I hope not!  Recipe from Cooks Country Magazine)*
Chips
Fruit
Ham Sandwiches for the kids

*You can get the recipes online from Cooks Country magazine if you don't have an awesome mother-in-law like mine who buys the subscription for you as a Christmas gift.  However, some of the recipes are only available if you have an online membership ($3) a month.